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Pedro Farms Rosemary 50g

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It’s lemony-pine-like, minty, sage-like and peppery. Rosemary is one of the most aromatic of the herbs and has an equally pungent taste. In fact once you know the smell of rosemary, you can tell a rosemary plant from many feet away. 

Use it dry or fresh, this extremely fragrant is commonly used  regularly in Mediterranean cuisine and compliments food such as soups, casseroles, stews, fish, breads, stuffings, meats, and roasted vegetables. 

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