Here’s something to add to your roster of quick fix meals,or even something to throw together forbaon purposes. This grilled chicken with pesto pasta gives you a gourmet meal sans the long prep time, and the long list of ingredients. Choose your favorite pasta, grill up some chicken, eat, then call it a day!
For the sauce, add all ingredients into a food processor, and pulse until well-incorporated. Place in an air tight container.
Rub salt and pepper with oil on the chicken breast. Heat a grill pan on high then grill chicken breast for 2 minutes on each side. Set aside to rest.
Boil 6 cups of water and season with a big pinch of salt. Add pasta and cook following the instruction on the package.
Strain pasta and place in a big bowl. Add 1-2 tablespoons of pesto sauce and mix while the pasta is hot. Transfer to your desired plate.
Slice chicken in strips and put it on top of the pasta. Grate a liberal amount of Parmesan cheese on top. Great eaten from a bowl while catching up on your tv show of the moment.
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Teraoka Farm
Teraoka Farm began in 2016 on a family's land in Mangatarem, Pangasinan. Today, it's grown into a network of 70+ organic partner farmers supplying restaurants and food businesses across Metro Manila — including One World Deli.
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