Feta Cheese Dip
Chef Seya Ortega and Renzo Bunye of One World Deli
If you need a quick and easy appetizer to throw together, this Feta Cheese Dip is just for you. You’ll only need around five minutes and a couple of ingredients to whip up this zesty and creamy dip. You can serve it as a spread, or as a dip alongside toasted pita or fresh and crisp veggie sticks.
1/2 cup Cream Cheese
1/2 cup Malagos Goat Cheese Feta
1/4 cup Greek Yogurt
2 pcs Garlic
1 tsp Dried Oregano
1 tsp Dried Thyme
1 tbsp Lemon Juice
1 tsp Lemon Zest
1 tsp Black Pepper
Place all items in a food processor and blend until smooth.
Transfer to a bowl and garnish with a pinch of black pepper.